Ingredients1.5kg Pink Dragon Fruit4 Lemons500g Brown sugar MethodRecently, I have started developing my love handles. So I went on the net to search for slimming recipes and exercises desperately. I [….]
Ingredients4 Green chillies5-6 Chilli padi, or more if you want it spicier3 cloves Garlic1/2 Yellow onion, cut into think strips1/3 to 1/2 Green LimeSugar, to tasteFish sauce, to taste30g Coriander [….]
Ingredients4-5 Salmon fillets, skinlessOlive oil250g Soba noodles, dried4 tbsp Dark soya sauce2 tbsp Orange juice2 tbsp Mirin2 tsp Sesame oil2 tbsp Sesame seeds1/2 packet EdamameBonito flakes, optional MethodPut edamame into [….]
Ingredients250g Glutinous rice flour200ml Pandan juice150g Gula Melaka (Palm Sugar), finely chopped100g Grated coconut (get from wet market and tell them to grate the coconut without the skinPinch of Sea [….]
Ingredients1/4 cup Peach kernel oil2 tbsp Extra virgin coconut oil2 tbsp beeswax1/2 tsp Vitamin E oil1 tbsp Shea butter4 drops Essential oil ( I chose Frankincense for its anti-aging properties)
Ingredients500g Tapioca starch500g Grated fresh coconut150g Caster sugar2 Egg yolks, medium2-3 Pandan leaves, for extracting the juiceButter, for buttering tray to prevent stickiness MethodThe technique in this recipe is actually [….]
Ingredients400g Plain flour50g Corn flour (not corn starch)1/4 tsp Salt280g Unsalted butter, hard3 Egg yolks, beaten3 tbsp Cold water (or iced water)6 tbsp Icing sugar1/2 tsp Vanilla extract1 egg yolk [….]
Ingredients2-3 large Pineapples, grated and sieved from juice1/2 Lemon, juice extracted1 Cinnamon stick2 Star anise3 Cloves200-250g Sugar, brown or caster MethodEvery year nearing Chinese New Year, I will want to [….]
Ingredients1 kg Chicken midjoints2 tbsp Plain flour3 stalks Lemongrass, sliced thinly4 Lime leaves, just tear into small pieces2 tsp SaltA dash of Black Pepper2 tsp Chicken stockSugar to taste MethodA [….]
Ingredients6 prawns minced4 eggs2 tsp Carnation milk1 tsp fish sauce MethodMix all together and stir.Heat oil in a wok. When hot, pour egg mixture in and fry.
Ingredients6-8 Prawns, shells removed, keep the head while removing the head shell1/2 Squid, optional3 Cilantro roots bruised1 inch Galangal, sliced3 Lemongrass bruised and cut into 2 inches4 cups Water1 Chicken [….]
This serves as a warm dish during colder days here. A one dish meal that has all the nutrients required for the day. Hassle free and fast to cook.
IngredientsFor the beef burger12 Jacob’s cream crackers500g quality minced beef1 large free range eggSaltFeshly ground black pepperOlive oil1 round lettuce3 tomatoes, sliced thin1 red onion, sliced thin6 fresh burger buns6 [….]
The best sauce for steamboat and steamed dishes. You can make any amount and store when required.
IngredientsFor fish broth soup base. See recipe here.3 stalks of leekSome shallots3 slices of ginger1 kg fish bonesFor soup in this recipe.Minced chickenSpinach phuay lengThe quantity really depends on you. [….]
I always fry this as a topping for many dishes. You can usually keep this for 2 weeks in an airtight container. An all-time favourite!
Ingredients2-3 litres Water1/2 cup Dried longans2 florets White fungus1 bunch Pandan leaves1 packet Cooked gingko nuts (usually comes in a packet already cooked)1 Snow lotus 天山雪莲, cut into cubes (looks [….]
Ingredients1 Fish head1 Onion1-2 Tomatoes1 Brinjal1-2 packets Curry fish paste (Ibrahim brand)2 cups Water2 tbsp Yogurt (or Coconut Milk) MethodFry brinjal and put aside.Steam fish head for 15-20 mins or [….]
Ingredients700g Pork, minced200g Prawns, minced into small pieces.6 Water chestnuts, diced into small pieces3 Shallots, minced1/4 tsp Pepper4 tbsps Plain flour2 tsps Light soya sauce1 packet Beancurd MethodMix all ingredients [….]
A very gentle and mild solution for kids for bathing. Very cost efficient and easy to make. Hassle free.
This is the recipe of homemade eco enzyme. It can be used for fertiliser, facial cleanser, table wipes, washing dishes and many more.
Ingredients1 bar Soap2 litres Water MethodIn a pot, boil some water.Cut soap into small cubes and melt in water.Store for use.
IngredientsSesame oilSoya sauceWater2 slices ginger1 chicken cut into small parts2 carrots2 stalks spring onion1/2 packet Dried beancurd3 Dried mushrooms, soaked and drained MethodHeat some sesame oil in wok.Put in ginger [….]
Ingredients200g Loin meat, sliced thinly3 Prawns, sliced half50g Yellow noodles30g Spinach or Puay leng spinach2 cups Pork broth or Chicken broth2 tbsp Fried shallotsLight soya sauce to taste MethodHeat oil [….]
Ingredients4 eggs, beaten3 tbsp cold waterPinch of salt MethodAdd all ingredients together.Steam either in a steamer or put on a steamer basket in the rice cooker while cooking the rice.Serve.
Ingredients3-4 Chilli padi300g Pork belly, cut into big cubes1 Bittergourd2-3 slices Ginger1 tbsp Preserved soy beans3-4 cloves Garlic1 tsp Dark soya sauce1 tsp Light soya sauce MethodPut everything, except the [….]
IngredientsFor dough3/4 lukewarm water1 tsp active dry / instant yeast1 tsp honey2 cups plain flour (bread flour if you want more bready texture.)1.5 tsp saltFor toppingsBacon, cut into small piecesPineapple, [….]
IngredientsDark chocolate ganache (See recipe here)288g Ground almonds, sifted492g Icing sugar, sifted40g Cocoa powder, sifted227g Egg whites, aged (left in fridge for a day)75g Caster sugar11g Egg white powder, sifted with [….]
IngredientsLemon ganache (See recipe here)288g Ground almonds, sifted488g Icing sugar, sifted245g Egg whites, aged (left in fridge for a day)90g Caster sugar23g Egg white powder, sifted with sugarGel colouring, as [….]
Ingredients16ml Lemon zest172ml Lemon juice172g Egg yolks107g Sugar32g Butter #1, softened590g White chocolate, melted161g Butter #2, softened MethodCook lemon zest, juice, sugar and egg yolks in a bowl over a [….]
Ingredients500ml Cream 35%59ml Trimoline a.k.a. Invert sugar550ml Chocolate 70%50g Butter, softened MethodAdd cream and trimoline and boil.Heat up a pot of water and place a bowl on the pot.Melt chocolate [….]
Ingredients 2 kg glutinous rice, soaked for 2 hours and drained. 24 Chinese mushrooms, soaked80 bamboo leaves, washed and wiped dry240g winter melon, cut into small cubes.2 kg minced meat or belly [….]
IngredientsMaking the yam abacus300g yam, cubed100g tapioca flour60g hot waterFor cooking with the yam abacus5 shallots, minced2 tsp minced garlic300g minced pork or chicken80g dried shrimp, soaked30g dried cuttlefish40g mushrooms, [….]
Ingredients12 Jacob’s cream crackers500g quality minced beef1 large free range eggSaltFeshly ground black pepperOlive oil1 round lettuce3 tomatoes, sliced thin1 red onion, sliced thin6 fresh burger buns6 slices cheddar or [….]
IngredientsHoney baked chicken wings (See recipe here.)Pasta, a quarter packet for 2-3 peoplePinch of saltOlive oilChilli flakesGarlic, minced or sliced depending on your liking.Extra virgin olive oil, optional MethodHeat a [….]
Ingredients1 kg baby pork ribs1 large white onion, chopped1/2 cup honey1/2 cup brown sugar1/4 cup soy sauce1/4 cup butter2 tsp mustard powder1 1/2 tsp garlic, mincedCarrots, cut into matchsticksCucumber, cut [….]
Ingredients2 kg chicken wings1 large white onion, chopped1/2 cup honey1/2 cup brown sugar1/4 cup soy sauce1/4 cup butter2 tsp mustard powder1 1/2 tsp garlic, minced MethodHeat pan in medium heat.Add [….]
IngredientsFish meat, mincedPork, mincedPrawns, mincedBeancurd skin, driedWater chestnutsSpring onionsShallotsSesame OilCornstarch with water MethodMix all ingredients together and add seasonings.Be sure to clean the beancurd skin with a damp cloth as [….]
Ingredients2 tbsp unsalted butter1 tbsp olive oil3 carrots, peeled and cut into sticks5 celery stalks, sliced into thick sticks1 large brown onion, peeled and quartered7 garlic cloves, peeled2 bunches of [….]
IngredientsPreparing the cabbage6 pounds of cabbage1/2 cup sea saltPreparing the marinade2 cups water2 tbsp sweet rice flour (glutinous rice flour)2 tbsp brown sugarPreparing other vegetables2 cups radish, cut into matchsticks1 [….]
IngredientsA box of spinach1 cucumberCherry tomatoes2 tbsp balsamic vinegar2 tbsp extra virgin olive oilPinch of saltParmesan cheese MethodWash vegetables and dry.Slice cucumbers.Put all vegetables together and mix well. Mix balsamic vinegar [….]
IngredientsSesame oilSoya sauceWater2 slices ginger1 chicken cut into small parts2 carrots2 stalks spring onion MethodHeat some sesame oil in wok.Put in ginger and fry till fragrant.Add in chicken parts and [….]
Ingredients1 huge watermelonDifferent variety of fruits to put in the basket ToolsPenknife or carving knifeFruit balls scraper MethodSlice off one end of the water melon so that the watermelon can sit [….]
Ingredients250g digestive biscuits125g butter, melted (I used salted butter, but unsalted is fine as well.)1/4 tsp vanilla essence (optional)600g cream cheese100g caster sugar284ml heavy cream250g strawberries, sliced MethodGet ready a [….]
IngredientsFor dumpling dough2 cups glutinous rice flour1 cup water1 tbsp caster sugarFor sweet soup2 litres water160g brown sugarPandan leaves MethodBring a pot of water with pandan leaves and dried longan [….]
Ingredients300g prawns1 squid2-3 stalks of spring onion2 tbsp sambal belachan (See recipe here)1 yellow onion (optional) MethodHeat up some oil in a wok.Put in onions and stir fry till fragrant.Put [….]
IngredientsFor fish broth soup base. See recipe here.3 stalks of leekSome shallots3 slices of ginger1 kg fish bonesFor soup in this recipe.Fish ballsSpinach Puay LengCarrotsWantonThe quantity really depends on you. [….]