A display of the hot and cold beverages that are prepared everyday for either leisure or health benefits.
I have friends who will be staying in London for a while. So I thought during the winter, instead of making soups, they can occasionally make themselves a cup of [….]
This is a very colourful dish, easy to make and healthy. You can opt out of truffle oil or balsamic vinegar if you do not like them. You can also [….]
Ingredients2-3 litres Water1/2 cup Dried longans2 florets White fungus1 bunch Pandan leaves1 packet Cooked gingko nuts (usually comes in a packet already cooked)1 Snow lotus 天山雪莲, cut into cubes (looks [….]
Soy milk is a beverage made from soybeans. A traditional staple of Asian cuisine, it is a stable emulsion of oil, water, and protein. It is produced by soaking dry [….]
Ingredients1 kg Glutinous rice3 spicy wine yeast 辣酒饼2 sweet wine yeast 甜酒饼3 tbsp red wine yeast 红曲 (if you want to yield red wine instead of yellow)This is a type [….]
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