Cheng Teng

January 2, 2017 Christina 0

Ingredients2-3 litres Water1/2 cup Dried longans2 florets White fungus1 bunch Pandan leaves1 packet Cooked gingko nuts (usually comes in a packet already cooked)1 Snow lotus 天山雪莲, cut into cubes (looks [….]

Homemade Mascarpone

December 27, 2016 Christina 0

Ingredients2 cups heavy cream1 tbsp lemon juice, freshly squeezed MethodHeat heavy cream over medium heat in a large saucepan until it reaches 88 deg C. Stir cream and make sure it [….]

Watermelon Swan Basket

December 21, 2016 Christina 0

Ingredients1 huge watermelonDifferent variety of fruits to put in the basket ToolsPenknife or carving knifeFruit balls scraper MethodSlice off one end of the water melon so that the watermelon can sit [….]

Strawberry Cheesecake

December 21, 2016 Christina 0

Ingredients250g digestive biscuits125g butter, melted (I used salted butter, but unsalted is fine as well.)1/4 tsp vanilla essence (optional)600g cream cheese100g caster sugar284ml heavy cream250g strawberries, sliced MethodGet ready a [….]