Festival dishes and snacks during Chinese New Year, Christmas, Dumpling Festival and more.

Kueh Bangkit
Ingredients500g Tapioca starch500g Grated fresh coconut150g Caster sugar2 Egg yolks, medium2-3 Pandan leaves, for extracting the juiceButter, for buttering tray to prevent stickiness MethodThe technique in this recipe is actually [….]