Chocolate Macarons with Dark Chocolate Ganache
Ingredients Dark chocolate ganache (See recipe here) 288g Ground almonds, sifted 492g Icing sugar, sifted 40g Cocoa powder, sifted 227g Egg whites, aged (left in fridge for a day) 75g Caster [….]
lemon zest
French Meringue Macarons with Lemon Ganache
Ingredients Lemon ganache (See recipe here) 288g Ground almonds, sifted 488g Icing sugar, sifted 245g Egg whites, aged (left in fridge for a day) 90g Caster sugar 23g Egg white [….]
Lemon Ganache
Ingredients 16ml Lemon zest 172ml Lemon juice 172g Egg yolks 107g Sugar 32g Butter #1, softened 590g White chocolate, melted 161g Butter #2, softened Method Cook lemon zest, juice, [….]