
Steamed Fish with Spicy Preserved Radish 辣菜脯蒸鱼
A new dish that I have tried doing yesterday. The preserved radish brings a lot of flavour into the fish. And the sauce is not overpowering to fight with the [….]
A new dish that I have tried doing yesterday. The preserved radish brings a lot of flavour into the fish. And the sauce is not overpowering to fight with the [….]
Don’t know what to cook in 5 minutes? This dish is incredibly easy to get ready in a short time and is especially warm in the cool weather. Add more [….]
Ingredients200g Loin meat, sliced thinly3 Prawns, sliced half50g Yellow noodles30g Spinach or Puay leng spinach2 cups Pork broth or Chicken broth2 tbsp Fried shallotsLight soya sauce to taste MethodHeat oil [….]
Ingredients3-4 Chilli padi300g Pork belly, cut into big cubes1 Bittergourd2-3 slices Ginger1 tbsp Preserved soy beans3-4 cloves Garlic1 tsp Dark soya sauce1 tsp Light soya sauce MethodPut everything, except the [….]
Ingredients1 kg baby pork ribs1 large white onion, chopped1/2 cup honey1/2 cup brown sugar1/4 cup soy sauce1/4 cup butter2 tsp mustard powder1 1/2 tsp garlic, mincedCarrots, cut into matchsticksCucumber, cut [….]
Ingredients2 kg chicken wings1 large white onion, chopped1/2 cup honey1/2 cup brown sugar1/4 cup soy sauce1/4 cup butter2 tsp mustard powder1 1/2 tsp garlic, minced MethodHeat pan in medium heat.Add [….]
The aroma of eggs has always been one of the most fulfilling of all, this time with onions and prawns, which further enhances the taste. With minimal seasoning, one can [….]
One of my favourites! Get a fresh fish from the wet market and do it the same night, I promise you this is a heavenly dish. Light marinade sauce, easy [….]
Ingredients250g dried shrimps100g shallots6 garlic cloves15 fresh red chilli8 dried chilli, soaked in water for about 15-20 mins and drained.10 bird’s eye chilli2 tbs brown sugar1 tsp salt4-5 tbsps vegetable [….]
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