Tag: minced pork

Meat, Side Dishes

Mum’s Ngoh Hiang Recipe

Ingredients700g Pork, minced200g Prawns, minced into small pieces.6 Water chestnuts, diced into small pieces3 Shallots, minced1/4 tsp Pepper4 tbsps Plain flour2 tsps Light soya sauce1 packet Beancurd MethodMix all ingredients together. Stir well.Add light soya sauce and taste if can. Clean the beancurd skin with a piece of clean damp cloth to remove the salt on […]

One Dish Meals, Side Dishes

Hakka Yam Abacus

IngredientsMaking the yam abacus300g yam, cubed100g tapioca flour60g hot waterFor cooking with the yam abacus5 shallots, minced2 tsp minced garlic300g minced pork or chicken80g dried shrimp, soaked30g dried cuttlefish40g mushrooms, soaked and cut into strips40g black fungus, soaked and cut into stripsSeasonings1 tsp saltSoy sauce to taste2 tsp pepper  MethodCooking the yam abacusSteam the yam […]

Meat, Side Dishes

Ngoh Hiang

IngredientsFish meat, mincedPork, mincedPrawns, mincedBeancurd skin, driedWater chestnutsSpring onionsShallotsSesame OilCornstarch with water MethodMix all ingredients together and add seasonings.Be sure to clean the beancurd skin with a damp cloth as it will be salty on both sides.Use a spoon and scoop the mixture unto your beancurd skin and roll it once. Dip your fingers into the […]