Ingredients6 prawns minced4 eggs2 tsp Carnation milk1 tsp fish sauce MethodMix all together and stir.Heat oil in a wok. When hot, pour egg mixture in and fry.
Ingredients6-8 Prawns, shells removed, keep the head while removing the head shell1/2 Squid, optional3 Cilantro roots bruised1 inch Galangal, sliced3 Lemongrass bruised and cut into 2 inches4 cups Water1 Chicken stock cube1 packet Tom Yam paste1 cup Carnation brand evaporated milk1 tbsp Fish sauce2 Tomatoes, cut into 4 wedges and then into half length wise4 […]
Don’t know what to cook in 5 minutes? This dish is incredibly easy to get ready in a short time and is especially warm in the cool weather. Add more toppings when necessary.
Ingredients200g Loin meat, sliced thinly3 Prawns, sliced half50g Yellow noodles30g Spinach or Puay leng spinach2 cups Pork broth or Chicken broth2 tbsp Fried shallotsLight soya sauce to taste MethodHeat oil in a pan to medium heat.Put sliced meat and prawns in and lightly fry to cook.Add water and light soya sauce to taste.When the water […]