Recipes using fish / prawns / squid / crabs as an ingredient
When my husband and I saw crayfish available at our usual fish stall, our eyes lit up. We have been looking for new varieties of seafood to cook in the [….]
In the previous recipe, I made Nyonya Chicken Curry Kapitan. Last week, I went to Prime Supermarket and bought a whole Batang fish. They fillet the whole fish but cut [….]
A dish that we always order from the Japanese restaurants, and the most important thing part of the batter would be the ice water that fluffs up and makes the crisps [….]
Learnt this simple dish from a friend of mine in the neighbourhood. And my kids love it! The crispy ginger slices are loved by the adults and the kids love [….]
A new dish that I have tried doing yesterday. The preserved radish brings a lot of flavour into the fish. And the sauce is not overpowering to fight with the [….]
Ingredients1 Fish head1 Onion1-2 Tomatoes1 Brinjal1-2 packets Curry fish paste (Ibrahim brand)2 cups Water2 tbsp Yogurt (or Coconut Milk) MethodFry brinjal and put aside.Steam fish head for 15-20 mins or [….]
Ingredients300g prawns1 squid2-3 stalks of spring onion2 tbsp sambal belachan (See recipe here)1 yellow onion (optional) MethodHeat up some oil in a wok.Put in onions and stir fry till fragrant.Put [….]
The aroma of eggs has always been one of the most fulfilling of all, this time with onions and prawns, which further enhances the taste. With minimal seasoning, one can [….]
One of my favourites! Get a fresh fish from the wet market and do it the same night, I promise you this is a heavenly dish. Light marinade sauce, easy [….]
Ingredients (Serves 2)4-6 prawns (frozen or fresh)1/2 squid (cleaned and cut)1 big tomato (cut into small cubes)dried parsley leaves (fresh also ok)cream or milk (your own preference)parmesan cheeseseafood or prawn [….]
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