Dumpling Tofu Noodle Soup

January 3, 2017 Christina 0

Ingredients 1 cup Fish or Pork broth 1 litre Water 1/2 Tofu 2 pieces Dried Beancurd 2 bunches Spinach Phuay Leng 1 tbsp Fried shallots 2-3 Dumplings Method Add frozen [….]

Prawn Noodle Soup

December 31, 2016 Christina 0

Ingredients 200g Loin meat, sliced thinly 3 Prawns, sliced half 50g Yellow noodles 30g Spinach or Puay leng spinach 2 cups Pork broth or Chicken broth 2 tbsp Fried shallots [….]

Hakka Yam Abacus

December 29, 2016 Christina 0

Ingredients Making the yam abacus 300g yam, cubed 100g tapioca flour 60g hot water For cooking with the yam abacus 5 shallots, minced 2 tsp minced garlic 300g minced pork [….]

Rice Cooker Chicken Rice

December 20, 2016 Christina 0

Ingredients 1 chicken thigh or any parts that you like Sliced chicken breast (I have some left from the chicken stock that I made, so I sliced them and put [….]

Chicken Baked Rice

December 14, 2016 Christina 0

Ingredients 1 cup uncooked rice, rinsed and drained Water to cook rice 3 garlic cloves 150g button mushrooms, sliced (white or brown fresh ones) 150g chicken fillet, cubed 10g butter [….]

Seafood Tomato Cream Pasta

December 14, 2016 Christina 0

Ingredients (Serves 2) 4-6 prawns (frozen or fresh) 1/2 squid (cleaned and cut) 1 big tomato (cut into small cubes) dried parsley leaves (fresh also ok) cream or milk (your [….]